How to Cook Appetizing Carrot and Potato Gratin

Carrot and Potato Gratin.

You can have Carrot and Potato Gratin using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Carrot and Potato Gratin

1. Prepare 2 of onions, sliced (not diced).
2. Prepare 5 of potatoes, sliced thin.
3. Prepare 4 of carrots, sliced thin.
4. You need 6 of garlic cloves, minced.
5. Prepare 1.5 tbsp of butter.
6. Prepare to taste of Salt and pepper,.
7. It's 1.5 cups of heavy cream.
8. You need to taste of Dried thyme,.
9. You need 1 tbsp of corn starch.
10. It's 3/4 cup of shredded parm cheese.
11. You need 1 cup of mixed shredded cheese (I used cheddar/mozz mix).
12. It's 1/2 cup of bread crumbs.

Carrot and Potato Gratin instructions

1. Melt butter in pan and caramelize onions, add garlic in the last 5 min of cooking.. salt and pepper.
2. In a bowl, mix the cream, parm cheese, corn starch,salt, pepper and thyme to taste.
3. Layer potatoes and carrots, top with half the carmelized onions, pour half the liquid mixture, then top with shredded cheese. Continue this until all ingredients are used..
4. Top with last bit of shredded cheese and bread crumbs. Place foil on top and bake in 400°F oven for about 45-min to 1 hour or until potatoes are tender. Remove foil in the last 10 min of cooking to brown the top..