Mushroom Vegan Noodle Soup.
You can cook Mushroom Vegan Noodle Soup using 9 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Mushroom Vegan Noodle Soup
- Prepare 1 liter of stock of your choice.
- You need 2 of bundle of somen or any noodle.
- It's of MUSHROOMS OPTIONAL.
- It's 1/2 cup of shimeji mushrooms.
- Prepare 1 cup of oyster mushroom.
- You need of garnish optional.
- Prepare 1/2 cup of spring onions.
- You need of seasoning.
- Prepare 1 dash of pepper.
Mushroom Vegan Noodle Soup step by step
- Bring stock to a boil and mushroom and some noodle simmer for 2 minute then add seasoning.
- stir gently only once or twice ( over string will cause soup to be cloudy ).
- Off heat add scallion and serve.