Chickpeas soup (vegan). Vegan chickpea noodle soup with bright accents of parsley and lemon to lighten up this otherwise wintery soup. With carrots, peas, and whole wheat noodles for a healthy vegetarian spin on the. Comforting and Healing Vegan Chickpea Rice Soup with Veggies.
Try this simple but flavorful Moroccan chickpea soup, spiced with typical Arabic spices like cumin, paprika, and cinnamon. A hearty and delicious meatless soup that's naturally gluten-free and vegan. Chickpea Noodle Soup is comforting, nourishing, and sure to make you feel better, no matter what ails you. You can cook Chickpeas soup (vegan) using 12 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Chickpeas soup (vegan)
- It's 1 tin of chickpeas.
- You need of Potatoes.
- You need 1 of red onion.
- Prepare 2 of garlic cloves.
- It's 1 of red pepper.
- Prepare 2 of little frozen bags of vegetable mix (broccoli, cauliflower and carrot).
- You need 2 tsp of turmeric.
- It's 2 of vegetable stock.
- You need of Drizzle olive oil.
- Prepare to taste of Salt.
- You need to taste of Black pepper.
- Prepare of Spicy chorizo (optional).
It's like the classic chicken noodle soup you grew up with, only vegan! I caught a winter cold a couple months ago and was feeling quite sorry for myself as I sniffled on the couch. Taste and season with salt and pepper as needed. Top with parsley and serve with crackers or bread.
Chickpeas soup (vegan) step by step
- Prepare all the ingredients.
- Drizzle olive oil in a pot, heat it up and add onions and a little bit of water. Cook for 3 minutes.
- Add all vegetables, sweet potatoes chunks and pour water to cover the pot..
- Add turmeric, vegetable stocks and cook for 30 minutes on gas mark 6..
- Add the chickpeas, low the heat to gas mark 3 and cook for 45 minutes stirring every 10 minutes..
- Pro tip: With an immersion blender, blend a little bit to make the soup more consistent/solid..
What Makes This Chickpea Soup Recipe So Good? Fast- Use your Instant Pot to make it. Vegan- No meat or animal byproducts. This warming winter soup features chickpeas, red lentils, quinoa, zucchini, carrot, spinach, and a mild. If you liked this vegan chickpea noodle soup, come back and leave a review!
