How to Cook Appetizing Vegetarian mini crispy omelet

Vegetarian mini crispy omelet. Here is a healthy and super delicious breakfast recipe - vegan/vegetarian Tomato omelettes (replace ghee with any vegetable oil to make these omelettes vegan). Omelets, or Omelettes are a major part of everyone's life. This easy & wholesome dish is easy to make and is filling.

Thanks for watching this video, don't forget to like and. This Channel Create Lots Of Mini Food Cooking CRAZY FUN And "Visual treat for eyes". This Turkish omelet recipe is easy and delicious.. You can cook Vegetarian mini crispy omelet using 11 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Vegetarian mini crispy omelet

1. You need 100 gr of all purpose flavour.
2. It's 2 of eggs.
3. You need of Brocolli.
4. You need of Mays.
5. It's 2 pieces of red onion.
6. You need 1 tsp of margarine.
7. You need of Salt.
8. It's of Pepper.
9. Prepare of Black pepper.
10. You need of Water.
11. You need of Oil.

There's nothing too fancy about this rustic Mediterranean style omelet, just lots of hearty goodness. Crispy Omelette Baskets Recipe, Learn how to make Crispy Omelette Baskets (absolutely delicious recipe of Crispy Omelette Crispy Omelette Baskets Recipe : A fluffy omelette with vegetables, bean sprouts and crispy cashew nuts cut into thin strips. There was a time in my life when omelet was the staple diet; be it for breakfast, lunch or dinner. Learn how to prepare this easy Vegetarian Thai Omelet recipe like a pro.

Vegetarian mini crispy omelet step by step

1. Prepare all ingredients, chopped red onion, brocolli and mays onto small pieces.
2. Pour flavour in the bowl, mixed with chopped ingredients.
3. Put salt and pepper as much as purpose.
4. Pour the water into mixed ingredients, mix well.
5. Heat oil.
6. Take 1 tsp dough and fried.
7. Until the dough is finish.
8. Serving.
9. .

Flip parts of omelet back if there is any uncooked egg until all the way done and brown. When omelet is cooked and slightly crispy. This Eggless Omelet is similar to a variation of besan chila. I combine lots of vegetables including bell pepper, spinach, and tomatoes and then add in some light spices. NOTE: I prefer my omelettes with two eggs rather than three, which means they'll have an almost crepe-like thinness, but if you like a bit more heft, or are especially hungry, you can certainly use.