Recipe: Appetizing Hugo's Vegan Mac and Cheese

Hugo's Vegan Mac and Cheese.

You can have Hugo's Vegan Mac and Cheese using 20 ingredients and 5 steps. Here is how you cook it.

Ingredients of Hugo's Vegan Mac and Cheese

1. It's of cheese sauce.
2. Prepare 3/4 cup of Raw cashews.
3. Prepare 1/2 cup of Quick oats.
4. It's 1 cup of Raw sunflower seeds.
5. Prepare 1 cup of Nutritional yeast.
6. Prepare 2 tbsp of Corn starch.
7. Prepare 2 tsp of Dry mustard.
8. You need 1 1/2 tsp of Garlic powder.
9. It's 1 1/2 tsp of Onion powder.
10. You need 2 tsp of Sea salt.
11. Prepare 1 tsp of Paprika.
12. It's 1 of Fresh ground pepper.
13. It's of pasta.
14. Prepare 1 1/2 cup of Rotini pasta.
15. It's 5 large of Cremini mushrooms.
16. Prepare 2/3 cup of Steamed sweet peas.
17. Prepare 1 cup of Cheese sauce.
18. You need 1 tsp of Garlic powder.
19. Prepare 1 tsp of Paprika.
20. Prepare 1 1/2 tbsp of Earth balance.

Hugo's Vegan Mac and Cheese step by step

1. In a food processor, place cashews, oats and sunflower seeds and process until mixture is finely ground. Add the rest of the ingredients to the nut/seed mixture until well combined..
2. In a saucepan over medium heat, whisk together 2 parts dry mix with 1 part soy milk or water. Whisk often to avoid clumps..
3. Boil pasta al dente. Drain but don't rinse. Mix in 1 tbsp earth balance.
4. Slice mushrooms and sauté with 1/2 tbsp margarine, garlic powder, paprika and salt and pepper. Add mushrooms and sweet peas to the cooked pasta and mix together..
5. Bake for 25-30 minutes at 350°F. Top with fried onions..