Easiest Way to Cook Yummy BBQ Jalapeno Stir Fried Rice (Vegetarian)

BBQ Jalapeno Stir Fried Rice (Vegetarian). This easy vegetarian collard greens recipe uses fresh ginger and jalapeno to create a quick stir-fried spin on Southern veggies. I came across this recipe for quick collards and the stir-fry technique seemed right up my alley. Plus, it just seemed fitting for a New York Jew cooking a Southern New.

Taste-test the sauce, keeping in mind that the first Note: this is a 'saucy' stir-fry that is never dry - the sauce is meant to flavor the rice or noodles it is served with. Finally add the bok choy or Chinese cabbage. After a brief soaking, rice noodles are ready to be tossed into a quick stir-fry for a noodle dish that gets to the table in record time. You can cook BBQ Jalapeno Stir Fried Rice (Vegetarian) using 9 ingredients and 10 steps. Here is how you cook it.

Ingredients of BBQ Jalapeno Stir Fried Rice (Vegetarian)

1. You need 3 of portions cooked/steamed rice (jasmine or sticky/sushi).
2. Prepare 1 1/2 of large onion.
3. You need 1 of pickled or raw jalapeno.
4. It's 4 of to 6 asparagus.
5. You need 1 can of sweet corn.
6. You need 1 of House of Tsang Korean Teriyaki sauce.
7. Prepare 1 of BBQ sauce (preferably spicy).
8. You need 1 of paprika.
9. You need 1 of salt and sugar to taste.

Feel free to make the dish with different vegetables or omit the eggs to make it vegan. With garlic, basil leaves, jalapeño, sweet pepper, onion and egg. This recipe is a great vegetarian meal base that leaves room for chicken to be added if a meatier dish is desired! - by Chantal Walsh. This shrimp fried rice dish is inspired by a Malaysian restaurant I used to frequent before they closed down.

BBQ Jalapeno Stir Fried Rice (Vegetarian) step by step

1. Dice onion in to large cubes..
2. Cut asparagus (should be smaller than onion)..
3. Stir fry onion and asparagus (olive oil or any vegetable oil)..
4. Add salt, sugar, and paprika as much as you like..
5. Cook until onion starts to become transparent..
6. Mince and add pickled or raw jalapeno..
7. Drain canned sweet corn and add it into the pan..
8. Add 3 portions of cooked or steamed rice (should be hot. If not, microwave before)..
9. Add House of Tsang Korean Teriyaki sauce and BBQ sauce, as much as you like. Add about one tbsp of water to moisten..
10. Add more salt, sugar, or paprika if desired..

You may also like this vegetarian fried rice It's best to use leftover cold rice when making fried rice. I love keeping Trader Joe's frozen brown rice on hand for stir fries, it's so convenient and. So its a no brainer to put this into a stir-fried rice. The key step to this dish is to infuse the cooking oil with garlic. The flavored oil shines through the rice But now you have minced beef as a topping.