Easiest Way to Make Tasty Vegetarian Tikka Masala (Indian)

Vegetarian Tikka Masala (Indian).

Vegetarian Tikka Masala (Indian) You can have Vegetarian Tikka Masala (Indian) using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Vegetarian Tikka Masala (Indian)

  1. It's of frozen cauliflower.
  2. Prepare of frozen peas.
  3. You need of fresh zucchini.
  4. It's of boiled potatoes.
  5. Prepare of jars tikka masala sause (I use Patacks brand).
  6. You need of coconut milk.
  7. It's of fresh cilantro.
  8. You need of curry powder.
  9. It's of cumin.
  10. Prepare of sugar (optional).
  11. It's of Salt & Pepper to taste.

Vegetarian Tikka Masala (Indian) step by step

  1. Put all ingredients (including cilantro) in a large skillet EXCEPT the vegetables..
  2. Let sauce simmer for 1/2 an hour..
  3. Add remaining vegetables and simmer until zucchini and cauliflower are soft..
  4. I serve over basmati rice with homemade naan and mango lassi drinks..

Related Posts

Subscribe Our Newsletter