Easiest Way to Cook Yummy Vegetarian nachos

Vegetarian nachos. You're looking at the ultimate vegetarian nachos recipe! Loaded Vegetarian Nachos. featured in Meatless Recipes That Carnivores Will Love. I am always on the lookout for those easy dinner ideas that I can pull together in a snap.

I manage to load the nachos with healthy food and then sell it to my child as a fun nacho dinner. This is the kind of recipe I like to pull out on a Friday when. These vegetarian nachos covered in refried beans, jalapeno salsa, pepper Jack cheese, and olives are a satisfying "This plate of nachos is very satisfying and craveable. You can cook Vegetarian nachos using 19 ingredients and 4 steps. Here is how you cook it.

Ingredients of Vegetarian nachos

1. Prepare of extra virgin olive oil.
2. You need of brown onion, thinly sliced.
3. It's of garlic cloves, crushed.
4. It's of ground coriander.
5. Prepare of ground cumin.
6. You need of zucchini, finely chopped.
7. You need of can finely chopped tomatoes.
8. You need of tomato paste.
9. It's of x 400g cans brown lentils, drained, rinsed.
10. Prepare of x 130g packets nacho cheese tortilla corn chips.
11. It's of pizza cheese.
12. Prepare of avocado, sliced.
13. You need of cherry tomatoes, halved.
14. Prepare of small red onion, halved, thinly sliced.
15. Prepare of fresh jalapeno chilli, halved, sliced.
16. It's of Sour cream, serve.
17. Prepare of Fresh coriander leaves, to serve.
18. Prepare of Lime wedges, to serve.
19. You need of Mild paprika, to serve.

I can eat them once a week. Salty, crunchy tortilla chips, fresh guacamole. You wanted an easy vegetarian nachos recipe! No, heating up the oven or waiting as it.

Vegetarian nachos instructions

1. Preheat grill on high..
2. Heat oil in a large frying pan over medium-high heat. Add onion. Cook, stirring for 4 minutes or until just softened. Add garlic, ground coriander and cumin. Cook, stirring, for 30 seconds or until fragrant. Add zucchini. Cook for 1 minute. Add chopped tomatoes and tomato paste. Bring to a simmer. Reduce heat to medium-low. Add lentils. Cook, stirring occasionally, for 8 to 10 minutes or until mixture thickens..
3. Meanwhile, place chips on large baking tray. Top with cheese. Bake for 2 minutes or until golden..
4. Top cheese with lentil mixture, avocado, cherry tomato, red onion, chilli and avocado. Sprinkle with fresh coriander. Sprinkle with paprika. Serve with sour cream and lime..

Loaded Vegetarian Nachos: your new favorite party appetizer slash dinner slash quick & heat-free summer meal! NO processed cheese sauces to be found here! This delicious vegetarian nachos recipe is loaded with red beans, mushrooms, corn and capsicum for a fully-loaded and delicious feed. Loaded Nachos - Loaded with both refried and black beans, you definitely won't be missing the meat in these cheesy, vegetarian nachos! These vegetarian nachos flavored with chipotle chiles have all the heartiness of the beef version.