Easiest Way to Cook Perfect Egyptian/Lebanese Okra (Bamia) Vegan/Vegetarian

Egyptian/Lebanese Okra (Bamia) Vegan/Vegetarian.

You can cook Egyptian/Lebanese Okra (Bamia) Vegan/Vegetarian using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Egyptian/Lebanese Okra (Bamia) Vegan/Vegetarian

1. It's of Okra.
2. Prepare of Vegetable Stock.
3. It's of Passata.
4. It's of Medium Onion (finely chopped).
5. Prepare of Garlic Cloves (crushed).
6. Prepare of Lemon (juiced).
7. Prepare of Olive Oil.
8. You need of The Spices.
9. You need of Bay Leaves.
10. Prepare of Ground Cumin.
11. Prepare of Ground Corriander.
12. It's of Cayenne Powder.
13. It's of dried Chili.
14. It's of Salt & Pepper.

Egyptian/Lebanese Okra (Bamia) Vegan/Vegetarian instructions

1. Saute Onion and Garlic (Approx 10mins).
2. Add Spices and fry until fragrant (Approx 2mins).
3. Add Okra and stir (Approx 2mins).
4. Add passata and vegetable stock and bring to boil. Turn heat down, cover and simmer for approx 20mins.
5. Add lemon juice, stir and serve.