Recipe: Appetizing NYFRB Shredded Pork, instant pot

NYFRB Shredded Pork, instant pot.

You can cook NYFRB Shredded Pork, instant pot using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of NYFRB Shredded Pork, instant pot

1. Prepare 3 lb of Boneless Pork Shoulder.
2. Prepare 2 of Not Your Father's Root Beer, bottles.
3. It's 8-10 pieces of thick cut bacon strips.
4. It's 2 Tbls of EVOO.
5. You need 8-10 of Burger buns.
6. It's of BBQ Sauce.

NYFRB Shredded Pork, instant pot step by step

1. Using the sauté function on the instant pot, place EVOO in pot, then brown the pork shoulder on each side..
2. When pork is browned on each side, cancel sauté function. Pour both bottles rootbeer into instant pot with the pork. Drape pork with bacon pieces..
3. Close instant pot lid, set top to sealing..
4. Press manual, then press adjust to increase to 120 minutes.
5. When Instant pot beeps when finished, let pot natural release for 20 min, then carefully quick release pressure. Transfer pork and bacon to a dish. Cover with foil and let rest 10 minutes. Then shred pork and break up bacon pieces..
6. Serve on top of buns, and drizzle with your favorite BBQ sauce. Enjoy!.