Vegan Fried Rice With Coconut Milk. Vegetarian coconut rice is a flavorful side dish that can be eaten on its own as a simple side dish for an Indian food or Thai or pan-Asian themed meal, or, make this easy coconut rice instead of plain steamed white rice to pair with a stir-fry or any kind of sauce such as a vegetarian curry or an Indian lentil dahl. Variations of coconut rice are enjoyed all over Asia, where coconuts are in. Meanwhile, heat the oil in a stir-fry pan or wide skillet.
Rice is nice but this Thai Coconut Curry Rice with Vegetables is ah-mazing! This Thai-inspired spin on fried rice combines fluffy white rice with creamy coconut milk, warm curry spices and plenty of fresh vegetables for a side dish that's one part comfort food and one part game-changer. Vegan Fried Rice With Coconut Milk MY VERSION. You can have Vegan Fried Rice With Coconut Milk using 13 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Vegan Fried Rice With Coconut Milk
- Prepare 2 cup of cooked leftover white rice.
- You need 4 tbsp of coconut milk.
- It's 8 small of dice shallot or 1 large onion.
- You need 2 cup of mix dice red /green /yellow bell pepper.
- It's 2 tbsp of oil.
- Prepare of POUNDED PEANUT PASTE.
- You need 1 of handful peanut.
- Prepare 4 clove of garlic.
- You need 3 small of deseeded red chili pepper.
- It's 4 tbsp of toasted sesame seed.
- You need of SEASONING.
- Prepare 3 tbsp of light soy sauce.
- It's 1 tsp of salt.
EASY AND FRAGRANT VEGAN FRIED RICE INSPIRED BY talamapaku.blog. What could possibly be better than a giant bowl of fried rice? The richness and creaminess of the coconut brown rice, red pepper, onions, and peas, all topped with chewy baked tofu bites and roasted cashews, I mean really. Vegan, vegetarian, and gluten free dinner.
Vegan Fried Rice With Coconut Milk instructions
- POUND PEANUT PASTE.
- pound all ingredients to paste.
- FRIED RICE.
- with oil saute shallot then add pounded paste and mix bell pepper.
- add cooked white rice with seasoning and stir fry and mix well.
- add coconut milk then stir fry rice till fragrant and rice are dry about 3 minutes.
- SERVING OPTION.
- serve fried rice and mix pepper with coconut milk on banana leaf.
- BELOW ARE FEW OF MY VEGAN FRIED RICE,I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/343343-ginger-vegan-fried-rice https://cookpad.com/us/recipes/342309-spicy-carrot-vegan-fried-rice https://cookpad.com/us/recipes/468729-prickle-lettuce-vegan-fried-rice https://cookpad.com/us/recipes/340470-tofu-vegan-fried-rice https://cookpad.com/us/recipes/348611-okra-in-tumeric-vegan-fried-rice https://cookpad.com/us/recipes/361752-salsa-vegan-fried-rice.
The sticky rice with mango and coconut milk is so easy to make and perfect for a summer meal or side dish. This post may contain Amazon affiliate links. Purchases made through these links help support Veganosity.com at no additional cost to you. Ellie Bullen's vegan fried egg recipe. Place in a saucepan with water, coconut milk, and salt.
