Vegan Slow Cooker Chili. This slow-cooked vegan chili is jam-packed with colorful peppers, zucchini, three kinds of beans, and spices. Place the mixture into a slow cooker. Stir in spinach, corn, zucchini, yellow squash, chili powder, cumin, oregano, parsley, salt, black pepper, tomatoes, black beans, garbanzo beans, kidney.
The chili itself is actually vegan! Each bowl can be unique, which means leftovers of this Slow Cooker Vegetarian Lentil Chili will be a little less tiring… This slow cooker vegan chili recipe will delight your taste buds. It's not only wholesome but delicious and easy to make. You can cook Vegan Slow Cooker Chili using 13 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Vegan Slow Cooker Chili
- Prepare 8 oz of cans of diced tomatoes (2).
- You need 4 of large fresh tomatoes (optional).
- You need 8 oz of can tomato pasta sauce.
- Prepare 8 oz of can chickpeas.
- You need 8 oz of can kidney beans.
- It's 8 oz of canned corn.
- You need 1 of red onion finely diced.
- You need 1 tbsp of fresh minced garlic.
- It's 6 of fresh basil leaves.
- It's 1 tbsp of chili pepper flakes.
- Prepare 1 dash of ground black pepper.
- You need 1 pinch of sea salt or pink Himalaya salt.
- You need 1 cup of water (optional).
A vegan twist on this classic It's hard to believe that this wholesome slow cooker chili is vegan! Combining a winning grain mix, two kinds of beans, corn, bell peppers, onions and lots. Slow Cooker Vegan Sweet Potato Chili-this healthy chili recipe is vegan, gluten-free, and a family favorite! Well, we aim to please so today we are sharing a recipe for Slow Cooker Vegan Sweet Potato Chili!
Vegan Slow Cooker Chili step by step
- Mix ingredients (besides herbs, spices and water) in slow cooker..
- Dice basil leaves, and add to slow cooker..
- Add a dash of pepper and a pinch of salt to slow cooker..
- Stir and add 1/4 cup of water to slow cooker at a time until you reach desired consistency..
- Let chili cook on high for 2-4 and up to 8 hours, enjoy!.
It is easy, healthy, meatless, and made with the slow cooker. This recipe is admittedly a riff on my Slow Cooker Chili recipe that's usually made with ground beef. But I've been making it meatless for my vegetarian and vegan friends for years, adding in some farro (not gluten-free) or quinoa. Slow Cooker Vegan Chili with Sweet Potatoes, Lentils, and Kale. Instead of thinking of vegan chili as an oxymoron, consider it an opportunity to explore all the different veggies, legumes, and spices that can be mixed together to create a delicious stew.
