Vegetarian Spinach Curry.
You can have Vegetarian Spinach Curry using 13 ingredients and 6 steps. Here is how you cook it.
Ingredients of Vegetarian Spinach Curry
- Prepare of Medium Onion, Chopped.
- You need of Garlic Cloves, minced.
- It's of Curry Powder(hot).
- Prepare of Indian Paprika.
- Prepare of Turmenic.
- You need of Cumin.
- It's of Olive Oil.
- It's of 14.5 oz can of Organic Diced Tomatoes.
- Prepare of of fresh baby Spinach.
- You need of 15 oz can of Chickpeas, rinsed and drained.
- Prepare of Vegetable broth.
- Prepare of Sea Salt.
- Prepare of ground pepper.
Vegetarian Spinach Curry instructions
- In a nonstick skillet, cook onion,garlic until brown for 3-5 minutes.
- add curry,paprika,turmeric, cumin,salt and pepper. stir in mixture..
- Stir in diced tomatoes, spinach and 1 cup of chickpeas.
- In a blender, combine the vegetable broth and remaining chickpeas..
- Stir mixture into skillet and heat for 10 minutes and let simmer for 5 additional minutes..
- Optional Balsamic Brown rice for side dish.