Easiest Way to Cook Appetizing Lotus Root And Pork In Korean Sesame Bean Paste

Lotus Root And Pork In Korean Sesame Bean Paste.

You can cook Lotus Root And Pork In Korean Sesame Bean Paste using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Lotus Root And Pork In Korean Sesame Bean Paste

1. You need of vegetarian lotus root and onion.
2. Prepare 2 cup of small dice onion.
3. It's 2 cup of small dice lotus root.
4. Prepare 1 tbsp of oil.
5. You need 1 cup of water.
6. It's 4 tbsp of korean sesame bean paste.
7. Prepare of optional.
8. Prepare 1 cup of cooked mince pork.
9. It's of garnish.
10. Prepare 1 tbsp of fresh coriander or cilantro.

Lotus Root And Pork In Korean Sesame Bean Paste instructions

1. With sesame oil pan fried ground pork till brown and cooked then set aside.
2. Then with oil saute onion and lotus root for 2 minute then add water and simmer for 8 minute for crunchy bite or for softer lotus root simmer for 15 minute.
3. add cooked ground pork and korean bean paste and mix well saute for another 3 minute.
4. off heat and serve cold or hot top cilantro.